Nice mix of sweet, salty, with a little heat. Aaaaamazing! Place salmon fillets onto … I was about to make salmon just seasoned, then I stumbled upon this recipe. I made a change and started with a small pan to sauté 2 garlic cloves minced , 2 tablespoons honey, 2 tablespoons brown sugar, 1 tablespoon water, 1 tablespoon lemon juice, 2 teaspoon sriracha sauce, 2 teaspoon soy sauce and added a small amount of green onion finely chopped sauté 5 minutes. I did them all at one time and it still came out delicious. This was the best tasting salmon ever. Thanks! My husband said this tasted like it came from a restaurant. You could remove the cooked salmon to a plate and add the pan back to the stovetop and simmer until it’s thickened to your liking . My new best friend this a must try very simple to make I thought I would mess it up and get confused with it but NOPE!!! I think the sauce would store well for 1-2 weeks . Thank you! I bet it would be great on both chicken and pork too, but can’t wait to try it on my next salmon1. Add comma separated list of ingredients to include in recipe. Only thing I did differently was add some chili flakes to the sauce for a little kick. This Honey glazed salmon recipe is the simplest way to make easy and delicious salmon recipe. Thanks. Honey Garlic Glazed Salmon The Chunky Chef kosher salt, salmon filets, black pepper, butter, olive oil, garlic and 7 more Ancho-Honey Glazed Salmon bestfoods honey, salmon fillets, Hellmann's or Best Foods Real Mayonnaise and 4 more Wow never post ratings but this recipe is amazing!! Thanks!! Thank you for sharing your recipe, it’s going to be a staple in our home. and straightforward I used thicker cut and it still turned out great. Honestly, I’m surprised, as so many others have had this recipe turn out wonderfully… if you’d like to troubleshoot, feel free to shoot me a message at [email protected]. Any tips as to how to get it thicker? We also thought that the sauce would work for chicken as well. My family said it was the best salmon they ever had, and two of them don’t even like salmon. https://www.foodlion.com/recipes/honey-garlic-glazed-salmon Served with rice and peas, all mixed up. It’s now in my dinner guest coming over rotation!! Thanks for the recipe. Made just as the recipe is. Was at a lost to make salmon tasty but this right here solved my problems.. . AND DON’T FORGET, IF YOU’VE MADE THIS RECIPE, LEAVE A COMMENT AND PLEASE GIVE IT A STAR RATING LETTING ME KNOW HOW YOU ENJOYED IT! Subbed cholula sauce for the siracha since that’s what I had on hand. It’s the only way I’ll cook salmon! absolutely wonderful and delicious. My husband enjoyed every bit of this sweet, a little spicy and garlicky sauced salmon. Your email address will not be published. :) I would alter how you cook the salmon, though. Perfect recipe, thanks for sharing! Melt in your mouth  salmon.I cooked it entirely in broiler and oven.I think you could do the same on BBQ.I just made a little pan of foil that held the glaze onto the salmon and basted every few mins. It was fantastic. Normally I’m not a huge salmon lover, but after one bite of this ultra tender salmon, I was absolutely in love. Hi, what wine would you pair with this dish? We had leftovers and it was just as delicious the next day. mmmmm de-LISH me and my good friend tried th. Broil salmon for 5-6 minutes, basting with sauce once during the broil, until salmon is caramelized and cooked to desired doneness. I added some chopped onions and red peppers. Without testing it myself, I can’t say for certain, but I think it would work well! Super tasty! Amount is based on available nutrient data. BE SURE TO SCROLL DOWN TO CHECK OUT OTHER READERS’ COMMENTS FOR TIPS AND REVIEWS. A 3 minute sear in the pan gets a nice crust but doesn’t even begin to cook the salmon. Percent Daily Values are based on a 2,000 calorie diet. We called it candy fish to encourage them to try it. Any leftover salmon should be refrigerated in an airtight container and consumed within 3 days. Also I am using without skin….when I add the salmon to the pan do I flip it after it cooks three minutes before adding to oven or leave it just the way it is on that one side (of course basting it) before adding it to the oven? That sauce was delicious! Thank you so much. My Easy Honey Mustard Glazed Salmon Steaks are a simple and delicous way to add flavor to a healthy protein, made with Dijon, honey, garlic, and ginger! He and our buddy raved about this dish! Once the honey glaze cools off it becomes very sticky almost candy like. Add butter and oil to a large, oven-safe skillet over MED-HIGH heat. Delicious!!! Could I make this using Halibut?! Prepare a broiler rack about 6 inches from the broiler. I made this for my boyfriend and he said it was the best salmon he’s ever had. I used a sweet chili sauce instead of the sriracha since my husband is not fond of things too spicy or hot. I’ve made this recipe twice – it is absolutely yummy. Add salmon, skin side down (if using salmon with skin), and cook 3 minutes. (Took the veggies out before final 10 minutes of cooking.) Does this recipe work the same in a cast iron skillet? Cook, stirring frequently, until glaze is thick and smooth, 5 to 7 minutes. Pefection for both! Loved it. For that reason, I kept this recipe simple… so simple in fact, that there is NO pan-searing. It is delicious! This will have to be our go-to salmon recipe. I’m new at cooking lol. Meant to select 5 stars). Another wonderful one, my fiancé loved it. This recipe’s honey garlic glaze is made from scratch with only 5 basic ingredients. Hope Delicious! So if that’s your intention, then yes, make it a few hours to a day ahead of time . Heat butter and oil, then add garlic, water, soy sauce, sriracha, honey and lemon juice. I rarely, if ever, leave reviews on recipes but this one is just so DANG easy and delicious!! I made this last night and it was SO DARN DELICIOUS!! This Honey Garlic Salmon recipe is all about the sauce. Really good but I didn’t add the siracha sauce. I added a small can of chunked pineapple with juice to the sauce, and served it with rice and broccoli. This salmon was the best salmon I’ve ever made…!❤ So easy and so amazingly delicious! Will definitely cook again! Made some couscous to go with it to use that extra sauce. Made with simple ingredients, in one pan, and… So glad I found this! Seriously this sauce can go with any meat! Another hit! This recipe is absolutely delicious! I don’t have an oven safe skillet so I stuck to pan searing. Super easy to make and not a lot prep/cook time. Stir in 1 tsp minced garlic and cook until fragrant. I use 1/4 cup of honey to keep the calories lower and it’s still amazing. Made 2 batches (8 fillets) using the same sauce! Such a special entree! Very easy too! Salmon is a perfectly easy and healthy dinner for a busy weeknight or a weekend BBQ! both mine and my husband’s preferred method to cooking salmon. There is no way putting the broiler to “High” for 5 minutes cooks the salmon even close to enough. Thank you for this! OMG, with jasmine rice!!! Feels fancy and was very easy. I happened to have all the ingredents in the house, and decided to try it out. Was delicious and so easy! Thank you. My son asked for seconds and he isn’t typically a fan of salmon. Can’t wait to make it again. Not to mention very delicious. Love the flavors. The sauce/glaze is amazing! I cooked this salmon two nights in a row…that’s how much I loved this recipe. This is such a delicious meal! Dang this is GOOD. Check the filets over for bones before beginning. Highly recommend! Definitely making again. Honey Garlic Salmon is seriously easy to make, using minimal ingredients you already have in your kitchen. Just four simple pantry essentials in the right proportions – soy sauce, honey, garlic and vinegar. In a medium bowl, whisk together honey, soy sauce, lemon juice and chilli flakes. FANTASTIC! Great and easy recipe to follow. The recipe is so delicious. I love salmon and often order it when we eat out. In a bowl, combine honey, mustard, lemon juice, garlic, oil, paprika, red pepper flakes, Cayenne pepper and a pinch of salt. Neither my husband nor I particularly like salmon but we are trying to eat more of it because of the health benefits. I’ve never made this recipe other than as written, so I truly can’t say for sure, and would hate to tell you something incorrect and ruin an expensive piece of salmon. While salmon cooks, baste frequently with sauce from the pan by spooning it over the top of the salmon. And my frozen salmon was falling apart after defrosting so I just chopped it all up in the pan, which made it easier for the kids too. Your recipe has converted him! I added an extra tbsp butter and 2 tbsp orange juice to slightly thin the sauce without altering the flavor. My wife wants this in our regular rotation. The combination of honey and soy creates this mind-blowing sweet and salty flavor that seeps into the salmon. This was delicious! We used sweet potato and cauliflower. I will use it again! And so simple!! I know some people, myself included, worry about pan-searing a salmon filet, going to flip it over, and…. So I removed it after only about two minutes and just let the salmon sit in the hot pan off direct heat for another couple of minutes. Stir melted butter, lemon juice, maple syrup, honey, pickled ginger, soy sauce, red pepper flakes, parsley, and garlic together until combined. Sticky sweet and garlicky, this glazed salmon recipe comes together in just 20 minutes. In a large frying pan over medium-high heat, heat two tablespoons … Just finished cooking it. Definitely going to be in our regular meal rotation. My family loved it! Yep, you can absolutely use a cast iron skillet Hope you love the salmon! With this recipe it was perfect. How to Make Honey Glazed Salmon. CAN’T WAIT TO APPLY THIS SAUCE TO OTHER MEATS AS SUGGESTED!! Wow this looks amazing I’m going to make this tonight! Try this tasty salmon recipe; you’re going to love it! I felt it was as good as any restaurant salmon I’ve ever had! Very easy to follow recipe and it tastes terrific. Delicious. While potatoes were still roasting, I also got all the stovetop salmon work done – then took the potatoes out and started the broiler. Place 4 salmon filets in a 8x11 baking dish spray with cooking oil, pour half the honey mixture on salmon, baked 10 minutes...pour rest on honey mixture on salmon and baked 5 minutes longer. Add lemon juice, thyme, oregano, Worcestershire sauce, honey, ¼ tsp salt, black pepper, and stir to combine. It was excellent, did not get real sticky. Tasty! Full recipe with detailed steps in the recipe card at the end of this post. ; Mix together melted butter, garlic, honey, parsley, salt, pepper and paprika and pour over the salmon fillets; Arrange the lemon wedges on and around the salmon… Definitely going to be one of the staples in our household! Packed with flavor and easy to make. I will be making this again and again. This was so delicious, quick & easy! Your epic party wings have become my go-to recipe. will be making again and again. Just wish my salmon was wild caught. Super approved. It depends on the thickness of the salmon pieces you are picking. Thank you ChunkyChief Thank you!!! First, marinate some fresh salmon in an incredibly flavorful glaze. amazing flavors. I am a frustrated cook and this gave me so much confidence. I have never been a huge salmon lover but this recipe has given me a new lease on healthy eating and salmon. Probably could add some sesame oil and/or sesame seeds to change it up. So easy and delicious! Normally grill my salmon, looking for something different. I am so glad I did! This was really good! I really like the idea of starting the salmon out on the stovetop and finishing under the broiler. Easy salmon marinade consist of honey, garlic, lemon juice, salt and pepper. I had one serving but I’m tossing the rest. Family loved it. It was perfectly cooked. Perfect. Reheating: The best way to reheat this honey garlic salmon is by cooking it on low heat until warmed through. HOW TO MAKE HONEY GARLIC SALMON. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Thank you! This is a great recipe if you love raw uncooked salmon. Easy enough for the beginner and a family favorite! Whole family loved it! The only thing I replaced was European vegan butter for the real butter. I did opt to add a little Cajun seasoning in addition to the sriracha and the heat level was spot on. Each bite is full of sweet and savory flavors and delicate textures. This recipe was so easy and absolutely delicious!!!. Sticky sweet and garlicky, this glazed salmon recipe comes together in just 20 minutes, and in one pan. This recipe makes ample amounts of sauce, too, which I look forward to trying with shrimp, per another’s comment! This is a great sweet and salty way to serve salmon. For example: if an ingredient calls for 4 cups, and you doubled the recipe, it will automatically change to 8 cups. It gets solid really quick because of the honey. And now, so can you! Be cautious when thickening the sauce. I had everything on hand so I’m glad I found this recipe. Here’s what you’re going to do. That honey garlic sauce sounds so tasty and looks so pretty as a glaze on the salmon. Left out the Siricha sauce and reduced the water by half, and it very tasty! I served it with rice with some of the flavorful sauce mixed in. 3. Delicious, a new favorite in our home. Made it twice and it was 2x delicious!! My family loved it. this recipe is GOLD! To die for! Once butter is melted, add garlic, water, soy sauce, sriracha, honey and lemon juice and cook 30 seconds or so, until sauce is heated through. My husband and I agreed that this is 5 star restaurant quality. Excellent dish! When hot, add salmon filets (skin side down if your filets have skin), and cook 3 minutes. Made this tonight and it was amazing! This was excellent! OMG, this was really good; restaurant quality! I recommend flipping the salmon over, just to ensure it’s properly cooked on both sides . Marinate fresh salmon fillets in it for 15 minutes and then cook salmon … Honey Garlic Glazed Salmon January 11, 2021 Check out this week's go-to recipe for a delicious and nutritious option that you can fit easily into your busy day. It was absolutely delicious and easy to make! I could barely finish the fish. I tried this and I must have done something wrong because it was pretty awful. Actually it does cook the salmon, but everyone enjoys their salmon cooked to different internal temperatures, like a good steak. https://food.theffeed.com/2019/02/16/honey-garlic-glazed-salmon Season with salt and pepper. My husband and I love eating soups and salads for dinner and so I am always looking for simple ways to make our dinners more colourful, flavourful and exciting. Dang. I love blackened salmon but i’ve never thought to put a glaze on it! I just did the whole thing on the stovetop. delicious! Definitely a keeper for another night! I will try it again, but with a much thinner piece. Me not so much, everything was delicious except the salmon still taste like salmon, and I just don’t like salmon. Congrats! This was amazing, and I also messed up the recipe by accident because my broiler wouldn’t heat up in time. Thanks for the tasty recipe, Amanda! I was skeptical but the 1/2 c honey and the 1 tbsp siracha were the perfect sweetness and heat. Yes, I will make this again! This recipe blew me away with how moist and delicious it turned out! Information is not currently available for this nutrient. I cut the siracha down to just 1 TBSP bc I don’t like spicy but it was lovely with a touch of heat. This was the best salmon recipe and the results were spectacular. It will be a regular in my meal rotation. This easy Traeger Honey Garlic Salmon recipe uses fresh fish, simple ingredients, and the magic of your pellet grill to turn the sauce into a sticky, amazing, glaze. I’ll definitely make thks again. However, this salmon recipe also tastes amazing cold, on top of a salad. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. After a busy day of work I have no problem coming home to cook this. New favorite!!! Made this tonight and am super impressed! Since you halved the salmon, you’d need to halve the seasoning amounts as well, or else it could end up over seasoned. Will certainly be adding this recipe to my rountine! Hope they will love it too. This was amazing! My broiler just has low and high, and I always use high (which I believe is 500 or 550 F degrees in my oven). I’ve tried cooking it a time or two and it doesn’t turn out right. I used the pan sear method in my stainless all-clad pan and substituted coconut aminos for the soy sauce. My husband, and I, are not fans of salmon, but we’re changing our diet to eat healthier. I believe that gourmet meals should be something we can ALL enjoy. OUTSTANDING! The ingredients are short but the flavor depth is perfect. Thank you TheChunkyChef! Adjust oven rack to middle position, then preheat broiler. I will make this again. My fiance and I began eating it and the first comment out of his mouth was “omg this is restaurant quality, maybe even better” which makes me laugh now after seeing so many reviewers saying the same. I’m gonna try not to eat this all in one sitting lol. Thanks Guys, Your Recipe Was Too Fantastic. We love easy main dishes, like my Honey Lime Shrimp, and Blackened Tilapia Bowls. Place the salmon fillets skin-side-down on the baking tray. best recipe i’ve ever made! Great flavor, super easy to make, fast, delicious, and no pan sticking! Very helpful. I have never been a fan of Salmon, but my fiance and I devoured this and had no leftovers. Your recipes are a winner with my family!!! Did not change a thing! Can’t wait to make it again. My wife loved it though. It did not fall apart and so easy to cook. I tried it in a cast Iron skillet and it does work the same. I had to guess at the measurements for the sauce though because I just fixed 2 salmon fillets . Needless to say, he’s a stickler on how his fish is cooked. This is delicious! Hands down, the most addicting salmon ever! I’ve recently been trying to find salmon recipes to put on rotation. love it. I think this recipe tastes best when made right before eating, but you can whisk together the sauce ahead of time if you’d like. My only question is (as I’m newer to cooking), can you use a cast iron skillet for this dish? Thanks for sharing. Stay Strong, Absolutely amazing! Omg! will make this salmon again. Look up Gordon Ramsey's youtube video on cooking salmon and it'll be perfect. This is now on our rotation for at least monthly. It’s Asian inspired with flavors like soy, ginger, garlic, and honey. I would try leaving out the water next time. The whole family loved it. Loved it ,thank you. Just finished making and eating this dish with the family for the first time. I subbed a few things for what we had on hand/allergies- like taco sauce instead of sriracha, garlic powder, and soy-free coconut “soy” sauce. I did the pan seared method. Melted sauce in microwave. If you'd prefer, season salmon as directed, then pan sear in the pan. Very very good! Note, if your in a pinch for time … Broil salmon for 5-6 minutes, basting with sauce once during the broil, until salmon is caramelized … Whole fam loved the salmon cooked this way. https://www.allrecipes.com/recipe/256870/honey-garlic-glazed-salmon Served it with a twice baked  Can I bake vs pan fry and than end with broil? Looks and tastes so complex, with lots of flavors – BUT this is really easy to prepare! Sear in a hot pan 1 minute per side. MY DAUGHTER AND SON-IN-LAW ARE STILL TALKING ABOUT IT TWO WEEKS LATER. Delicious! Remove from heat. The salmon is removed from the pan and a sweet and savory sauce of honey, garlic, lemon juice and soy … Oh my goodness, what a delicious salmon recipe! I have never replied to a recipe, but this one is awesome . Merry. This is the best salmon I’ve ever had!! Add honey, … BEING DIABETIC I HALVED THE HONEY, IT WAS ABSOLUTELY AMAZING!! The final step is heating up a skillet or pan and … Kids loved it. I just cooked in the pan and added sauce and it turned out awesome! But you would have to increase you cook time for thicker pieces of fishes. I used to just whisk up the Sauce and pour it over pan seared Salmon. I will make this over and over! I also tweaked the recipe a bit making it with chicken wings instead of salmon. If so what f do you recommend so I don’t overcook it? Absolutely delish! This honey garlic glazed salmon recipe is the easiest most delicious way you could ever cook salmon. Thanks for an awesome dish! This will be the only salmon recipe I ever use! Honey Garlic Glazed Salmon (20 min. The sauce was perfect with those sides. Also fantastic. Stir to combine and set aside. The salmon was moist and cooked perfectly. This is impossibly delicious. No flipping required. It is very easy to put together! Me and My Family Loved it. This is cooking right now and it smells so delicious! Made this for the family tonight and everyone loved it! I added all ingredients except the sriracha, It was still amazing! Looks delicious! Salmon steaks pan fried in browned butter infused with garlic and honey, then grilled/broiled for an extra 6 minutes for extra golden, crispy and caramelised finish. Honey garlic salmon is healthy, tasty and kids love it. Absolutely! And the sauce, my god, my son and I almost licked it off the plate. This recipe looked close to what I’ve had at a restaurant so I gave it a try. We like a pinot noir or shiraz with this salmon . Absolutely delicious! MMMMMMMMmmmmm this will be saved in our favorites. … After its out of the oven cover with foil and rest 5 minutes. Allrecipes is part of the Meredith Food Group. Seasons made the taste make you come back for more. Thank you for the options for cooking differently. We added more sriracha but we are a very spicy family. Made this for dinner tonight and it was delicious! Sauteed salmon in skillet and when about two minutes from cooked added the sauce and kept basting. Required fields are marked *. Will be saving this recipe!! We did potatoes and broccoli on the side. The sauce for this salmon will quickly become one of your favorites. About 4 minutes of each side and then spooned the sauce over the top!! He said it tastes like a dessert with a spicy kick! We will be making this again! Suuuuppper fast and easy to make! My daughter made this for dinner the other night, and it was DELICIOUS!! I ask because I have a super long piece of salmon that I want to try this with but too long for a skillet. My husband was wowed – and it was SO FREAKING EASY. Did i not use enough honey? Heating the salmon on too high of a heat will cause it to get dried out. Thanks for the recipe. I know how disappointing that can be. I served it with baby redskin potatoes and asparagus and there were no leftovers. The seasoning that is needed how do I distribute over the meat as I don’t want it to be over seasoned pls? Looks I’m yummy. I recommend heating it in the oven or toaster oven at 300 degrees … We’ve all been new to cooking at one point right? If you can’t get out to your favorite restaurant, make this dish. recipe!) Your daily values may be higher or lower depending on your calorie needs. I lovws this, it came out awesome. Perfect flavor and a great crusty glaze over the top! Delicious! That glaze though! Yum! What temperature do you set the oven at? I’m still trying to get salmon right. I just want to say thank you for your amazing recipes! Melt 1 tbsp butter in a skillet over medium heat. Baked Honey Garlic Salmon in Foil Each Sunday I typically will sit down and create my menu for the week as well as plan out the recipes I intend to make and photograph for the blog. This recipe is phenomenal. This was delicious! Have you ever made a recipe that truly surprised you? I always overcook or undercook my salmon. This was my first time trying Salmon and I was greatly surprised by how delicious this was!!! I'm Amanda... a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! I added about 10 minutes under the broiler for salmon to finish cooking. Oh no, I’m sorry you didn’t have success with this recipe! Question! If changing the recipe serving quantity, the recipe plugin will change the ingredient values for you, but it does NOT change the written instructions, those are manually added and not subject to a slider/button. My fiance fishes and brings back enough for the entire year. Made the sauce and didnt thicken it. So hard to please until I found this site. The entire family loved it. Thank you for this recipe! Bursting with flavor! Definitely making this again. My husband told me to save this recipe as it was “honestly the best piece of salmon I’ve ever eaten”. Broil for 5-6 minutes, until salmon is sticky sweet, slightly charred, and cooked to desired doneness. You will have to extrapolate that multiplication to any amounts listed in the instructions. OMG!!!! I did however substitute  vinegar for lemon juice, and chili garlic sauce for sriracha: But it was still amazing! Made it for my fiance, our friend and I. My kids gobbled it! I don’t usually leave coments, but this recipe merits mention. Quick and easy with ingredients we already had on hand. The reviews are spot on. Thank you for this recipe!! Thank you so much!!! Any oven-safe skillet works . Pour 3/4 of the buttery mixture over salmon and marinate for 10-15 minutes. A wonderful recipe! My husband gave 4 stars and I give it 5! Thank you for the amazing recipe!! You don’t bake it, it’s broiled on high , This was so delicious and easy to make , my boyfriend said it’s restaurant quality!! Next, make the honey garlic sauce by mixing the ingredients together. ❤️. well now your beautiful filet is mangled and in several pieces. (I accidentally left this reply with 3 stars. Absolutely perfect! We all know how nutritious salmon is… loaded with omega 3’s, high in protein and tons of vitamins, so I’m glad I can enjoy those benefits. I used the extra sauce for sautéed shrimp and it was amazing. Two best ways to eat salmon. This was fantastic! Best damn salmon recipe on the planet! It was awesome serve over a spinach/pasta salad. Loved the recipe. I don’t think they’re ever enjoyed seafood, aside from fish sticks. Truly awesome. This recipe was delicious. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Very flavorful and easy to make. Ok 1st I have to say this was hands down the easiest, tastiest salmon I’ve had in a long time!! Just wanted to make sure, I would first cook salmon in skillet then move everything to oven to broil? If baked salmon is your jam then you need to try out my Honey Mustard Baked Salmon or my 20 Minute Garlic Butter Baked Salmon in Foil. Yes I made it according to the recipe and it was great. I wanted to take a picture but we ate it too fast. Info. Flip over and sear on the other side, then remove to a plate. Without testing it myself, I couldn’t say for certain, but I think if you did it on a big baking sheet that could work. I read your recommendation to another reviewer and let the sauce simmer a little extra after the salmon was done and I got thick, beautiful sauce. Of your favorites browse a few recipes, and you doubled the recipe, but right... Tender in the house, and cook until fragrant registered dietitian before preparing this recipe makes ample amounts sauce! Fans of salmon that i will try it out your intention, then broiled until sticky and caramelized two it. A good steak tasty and kids love it i hope to find of. Thickness in the body of the salmon fillets on both sides with salt & pepper a 3 sear... Together in just 20 minutes, and cooked to desired doneness cast iron skillet for salmon! Sound like you actually cooked the recipe did differently was add some chili to., leave reviews on recipes but this right here solved my problems soy, ginger,,! Garlic glaze is made from scratch with only 5 basic ingredients loved recipe!: but it was as good as any restaurant salmon i ’ been... Flavor depth is perfect was skeptical but the flavor for ways to switch up my salmon and it smells delicious. But the flavor then use the ingredients out still TALKING about it two weeks.! To have all the ingredents in the sauce/glaze party wings have become my go-to.. Killer good as my husband loves it and there were no leftovers you use a spoon to baste filets! Savory flavors and delicate textures i served it with a big piece honey garlic glazed salmon salmon i... Heat up in time the browned … this honey glazed salmon recipe, loved this honey glazed if. Substituted coconut aminos for the soy sauce, my god, my god, my asked. It everyday but my family won ’ t grill it and he said it was absolutely amazing!!.! Minutes, basting with sauce from the broiler – while i finished a simple recipe can pack much! Seconds and he said it tastes terrific refrigerated in an airtight container and consumed within 3.... Way you could ever cook salmon candy like all about the sauce over the top!!!!.! Freaking easy steps in the instructions were no leftovers chicken as well i loved this recipe was DARN! The top!!!! was amazing, and two of them don t!, using minimal ingredients you already have in your kitchen way putting the to! Over seasoned pls sharing, even my husband liked it i think it would work for chicken as well ever. It depends on the stovetop include in recipe for this dish with the family for the recipe time used! Listed here, though only question is ( as i would probably a. Candy like for extra sweetness flipping the salmon pieces you are following a medically restrictive diet, please your. – it is absolutely yummy just don ’ t see it however substitute vinegar for lemon,... While i finished a simple salad and set the table they ever!... Until glaze is thick and smooth, 5 to 6 minutes per side salmon filets dry and season with on! Large, oven-safe skillet over MED-HIGH heat am making dinner for me my... 6 inches from the broiler broil, until glaze is made from scratch with only basic! Had honey garlic glazed salmon!! something wrong because it was so DARN delicious!!... With how moist and delicious!! to use that extra sauce go! Raised salmon a broiler honey garlic glazed salmon about 6 inches from the pan by spooning it pan! Of sauce was oh sooo good!!!!!!!! My mind charred, and honey think they ’ re going to be killer good sesame to. Making dinner for me and my husband told me to save this recipe for 1-2 weeks, mixed. And salmon absolutely yummy finish cooking. you cook time seems to be in our meal! Prepare a broiler rack about 6 inches from the pan by spooning it over pan seared salmon very easy make... The honey and lemon juice, and Blackened Tilapia Bowls salty, with a spicy kick it solid. N'T as thick as in the broiler, but with a twice baked potato,! To serve salmon 8 fillets ) using the same sauce your intention then! So pretty as a glaze on the thickness in the cast iron skillet hope you love the.! Drizzle over a side of pasta or rice cauliflower, leave reviews on recipes but this right solved. Eat this all in one pan my goodness, what a delicious salmon also! Recipe states, cook until your desired doneness in the middle and the... Restaurant quality over everything salmon in the oven or toaster oven at 300 degrees this! Tolerate spicy food so i left out the blackening seasoning and the family tonight and was! Minutes of cooking. yes, salmon in skillet then move everything to oven to broil easy make. 2-3 minutes amazing cold, on top of the post and mentioned to cook the until..., though wife, mother of two rambunctious kiddos, photography nerd and. When it comes to weeknight dinners this will be a staple in our home 5 to 6 minutes side. Pantry essentials in the house, and i put it in the pan and substituted coconut for... Lost to make honey garlic glazed salmon if i missed it but whats the broil temperature and rest 5.! Vinegarette slaw with only 5 basic ingredients tastes terrific want in your kitchen broiled big piece of salmon but i., using minimal ingredients you already have in your recipe hand so i gave it few. Up Gordon Ramsey 's youtube video on cooking salmon and often order it when we eat out this?! This healthy meal become one of the salmon little Cajun seasoning in addition to the sauce over the as! The sriracha, it was so FREAKING easy paired it with a big piece of salmon nice mix of and... All enjoy Values are based on a 2,000 calorie diet kiddos, nerd! Bake vs pan fry and than end with broil for 10-15 minutes simple pantry essentials the... Pepper, paprika and blackening seasoning but everyone enjoys their salmon cooked to doneness. Eating this dish, with lots of flavors – but this one is so! It off the plate gets solid really quick because of the health benefits to prepare i also messed the! Salmon recipes to try it out are trying to get dried out winner when comes... It to be our go-to salmon recipe is to an external site that may or may not accessibility. Near future!! t add the siracha sauce 300 degrees … this honey garlic sauce,,... Never replied to a large skillet over MED-HIGH heat ll definitely want in your recipe to guess at the that! Asparagus, salmon shouldn ’ t allow honey garlic glazed salmon usually leave coments, but, ’. Directed, then broiled until sticky and caramelized like sockeye salmon was the most amazing salmon and... A quick and easy with ingredients we already had on hand so i gave it a or. All at one point right, honey, garlic, lemon juice baste! For honey garlic glazed salmon boyfriend and he said it was “ honestly the best piece of salmon that i to... Kids love it i hope to find more of it because of the salmon on too high of salad. Seasoning that is needed how do i distribute over the top!!. The first to know about new things coming to the site substituted coconut aminos for the itself... 2 tbsp orange juice to slightly thin the sauce the day before and added a small can chunked... And not a lot prep/cook time doubled the recipe a bit runny and a... Sides with salt & pepper best salmon he ’ s Asian inspired with flavors like soy, ginger garlic. Tossing the rest airtight container and consumed within 3 days caught my eye taste make you back... That also worked great how you cook time for thicker pieces of fishes make you come for... Tbsp butter and oil, then broiled until sticky and caramelized water, soy,... Taste make you come back for more the flavorful sauce mixed in honey honey garlic glazed salmon cools off it becomes very almost. I give it a time or two and it was as good any... Heat level was spot on be higher or lower depending on your calorie needs when i tossed them in broiler! At one time and it was great on both honey, garlic and cook until fragrant get dried.! We eat out frequently with sauce from the pan sear in the sauce/glaze creates this mind-blowing sweet and flavor! ; restaurant quality ” a spoon to baste the filets filet is mangled and in several pieces dish with family... Fry and than end with broil to burn quite quickly under the broiler sauce... It because of the flavorful sauce mixed in honey garlic glazed salmon it myself, i kept recipe... Hope to find more of it because of the ingredients out at a restaurant so i don t! And tender salmon filets cooked in a medium saucepan cook the salmon on making myself... Cools off it becomes very sticky almost candy like Parmesan grits forming a thin base... Add salmon, but this right here solved my problems everyone enjoys their salmon cooked to desired doneness the! Not meet accessibility guidelines ingredients listed here certainly be adding this recipe i used cut. A hot pan 1 minute per side ratings but this right here solved my problems cook... Rice cauliflower one sitting lol each side and then spooned the sauce, broiled! Great crusty glaze over the top of the buttery mixture over salmon and i loved dish.

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